Our Services

Fan Replacement

Restore critical airflow, slash energy costs, and eliminate kitchen downtime with our 24/7 emergency fan replacement and repair services. From rapid diagnostics and expert model selection to professional installation and testing, our certified engineers carry a full stock of industrial extractor fans to get your system back to peak performance on the same day.

What we offer

Have a unified solution to the various challenges of running a commercial kitchen.

Site Survey & Precision Selection

Our expert engineers respond rapidly to ventilation callouts, conducting a thorough evaluation of your current fan, airflow dynamics, and extraction hood to diagnose performance drops or mechanical failures. If a replacement is required, we provide specialist, independent guidance to select the ideal industrial fan model-perfectly calculated against your kitchen layout, cooking equipment, required airflow capacity, and energy efficiency targets.

Safe Decommissioning & Removal

Reconfiguring or upgrading heavy ventilation infrastructure requires absolute precision. Our team handles the entire decommissioning process with maximum safety and zero mess, carefully disconnecting electrical connections, detaching complex mounting brackets, and removing the legacy fan from your ducting network without causing any structural damage to the surrounding building fabric.

Certified Installation & Calibration

We install your premium replacement fan in strict accordance with manufacturer specifications and industry best practices. Our engineers securely mount the new unit, establish compliant electrical wiring, and guarantee flawless ductwork alignment. Once positioned, we execute rigorous diagnostic testing and calibration, checking for smooth operation, optimal pressure, and the complete absence of unusual vibrations or noise.

Eco-Disposal & Compliance Certification

We maintain a clean, professional workspace from start to finish, thoroughly clearing all debris generated during the installation process. As part of our environmental commitment, we responsibly transport and dispose of your old fan unit via verified eco-friendly channels. Finally, we hand over full compliance documentation detailing the service performed, technical specifications, warranty data, and pro-active maintenance advice.

Happy Clients
0 +
Projects Completed
0 +
Client Satisfaction
0 %
Installations
0 +

Certified Partner

Health & Safety Verified

Fan Replacement for Commercial Kitchen Extractors and Exhaust Fans

IVS Services Ltd is one of the most dependable providers of professional fan replacement services for extractors and exhaust fans in commercial kitchens in the UK. The importance of ventilation in ensuring a safe and efficient cooking environment cannot be overstated.

Overuse and grease accumulation in exhaust and extractor fans can result in insufficient airflow, resulting in poor ventilation, increased heat, unpleasant odours, and significant health problems.

IVS Services Ltd’s skilled technicians are available on-demand to replace and repair exhaust fans and extractor fans to ensure adequate airflow, save energy consumption, and improve the overall efficiency of your commercial kitchen.

Why Choose IVS Services?

Have a unified solution to the various challenges of running a commercial kitchen.

High Quality Products

We purchase fan replacements from reputable manufacturers to ensure consistent performance and durability.

We Respond to Emergency Callouts

With a staff of skilled engineers on call 24 hours a day, we can fix Commercial Kitchen Extractor Fans the same day. We also stock spare parts and brand-new industrial extractor fans to offer on-the-spot solutions.

Compliance and Safety

To guarantee that your kitchen satisfies all safety and ventilation requirements, we adhere to industry norms and laws when replacing extractor fans.

Timely Execution

We appreciate your time and the operations of your business. Our crew is dedicated to completing the fan replacement job within the agreed-upon timescales, causing as little disturbance to your kitchen's regular operations as possible.

Need a Multi-Site Solution?

We manage national accounts for restaurant chains, school districts, and industrial parks. Contact now to get tailored service.

What Our CLients Say

Is Your Kitchen Insurance-Compliant?

Most commercial insurance policies are void if your extraction system does not meet BESA TR19® standards. Don’t wait for a fire inspection to find out you’re at risk.

Grease ProductionLow (Up to 6 hrs)Moderate (6-12 hrs)Heavy (12-16 hrs)Extreme (16+ hrs)
High (Fryers/Woks)6 Months3 Months3 Months2 Months
Medium (Grills/Ranges)12 Months6 Months4 Months3 Months
Low (Ovens/Steam)12 Months12 Months6 Months6 Months

Critical Safety Limit: Grease buildup must not exceed a mean of 200 microns. Our professional micron-measurements ensure your facility stays within legal limits.

Our Happy Clients

Specialist solutions designed for high-stakes environments where air quality and compliance are non-negotiable.

Frequently Asked Questions

Specialist solutions designed for high-stakes environments where air quality and compliance are non-negotiable.

Yes. For a full professional deep clean, you must close your restaurant to allow technicians to use heavy chemicals, reach restricted areas, and safely clean ventilation hoods. For daily or weekly maintenance, cleaning can be done during overnight hours without disrupting service. However we widely perform air filter replacements near London and Kent without interfering with business.

For commercial kitchen range hood filters, the industry gold standard is the stainless steel baffle filter. For HVAC systems conditioning the kitchen, the best setup is a combination of a pleated and bag filter paired with inline Activated Carbon (Charcoal) filters to capture volatile organic compounds (VOCs) and odours. Additionally and Electrostatic Precipitator (ESP) to mitigate the smoke element.

Yes, of course we will. We offer maintenance work and air filter replacement near London, even for equipment that we did not install. Feel free to contact us no matter what type of range hood or HVAC system you have-we will service it.

In a busy commercial kitchen, daily cleaning of metal baffle filters takes about 15 to 20 minutes of hands-on time per shift, with a standard full professional hood and exhaust system clean taking 3 to 5 hours. Standard replacement of charcoal filters is required every 3 to 6 months.

You must clean your HVAC and range hood filters at regular intervals—at least once every month. However, if you are looking to DIY, it is essential that you are proficient in understanding the manufacturer’s guidelines as well as the TR19 guidelines for air filter replacement near London.

Replacing your HVAC and range hood filters improves indoor air quality and prevents fire hazards or equipment damage. Both procedures are simple DIY tasks that require locating the filter, removing the old one, and sliding in the replacement.

To begin with, if you don’t change your filter regularly, it will block airflow in your commercial kitchen, increasing smoke while working. While cleaning your filter can offer a temporary solution, if the component is not working properly, the oil in the smoke will turn into sticky grease that will stick to the walls, ceiling, and floor. Being unsightly is not the only problem with black grease; this deposit is also inflammable. So not changing your filters can end up increasing the risk of fire hazards.

We recommend that you open, clean and inspect all the filters in your HVAC and range hood. While greasy cloggings are easily detectable, you also need to hold the panels in light to see if any residual debris is trapped there. Even after cleaning, if the light still obstructs, then it is time to get it professionally checked or go for a replacement.

We often visit restaurants and commercial properties for HVAC or range hood air filter replacement in Kent, London and many other locations where people follow the recommended timeline for changing the component and continue using the filters even if they need changing. You must regularly check your filters for excess grease buildup. Different kitchens.

To speak of the busiest kitchens in full-fledged restaurants and catering services, we typically offer air filter replacement near London in 8 to 15 months. Therefore, the frequency may vary from once a year to every few weeks. We must emphasise the importance of regularly having your filters cleaned and inspected by an expert to ensure their performance and know when to change them.

Get in touch

Specialist solutions designed for high-stakes environments where air quality and compliance are non-negotiable.

Find us Here

71 - 75 Shelton Street, Covent
Garden, London WC2H 9JQ

Get In touch

07770 382 363
07473 763 767
info@ivs-ltd.co.uk

Opening Hours

Mon- Fri: 8:00am- 8:00pm
Sat - Sun: Closed

Contact our technical team to arrange a no-obligation inspection.